Saturday, December 1, 2012

Much more than tea...

This super beverage... is an anti-oxidant Powerhouse!
 "Fortune Delight" is loaded with
polyphenols,bioflavonoids, and tea catechins.
 No fat, chemicals or artificial sweeteners.
 Similar to Calli in that it supports the body's natural cleaning processes, and helps you replace soft drinks, caffeinated energy drinks, and regular tea or coffee!
 Plus, it made wholly in the USA!

To place an order or for any questions please email us at:
                                      laceymink@gmail.com

*Coming soon: The capacity to purchase these fantastic products
                          on our site here via Paypal and credit card

In the mean time, please check back often for posts about 
health and wellness, weight loss and so much more

Monday, November 26, 2012

Apple Cider Vinegar a real health powerhouse

Benefits of Raw Apple Cider Vinegar

  • 1 tablespoon of Raw Apple Cider Vinegar mixed in 4 ounces of purified water after a meal has been used as a natural remedy for heartburn and as a replacement for toxic heartburn medications.
  • Raw Apple Cider Vinegar may help improve bowel irregularity, thereby removing toxins from the body at a faster rate.
  • Helps clear up skin conditions and blemishes giving a smoother texture and complexion.
  • Raw Apple Cider vinegar may also help with joint pain and stiffness.
  • Apple Cider Vinegar helps to break down fats so that your body can use them rather than store them. For this reason, many diets include ACV in their regimen.
  • Apple Cider Vinegar reduces glucose levels
Raw organic apple cider vinegar is even good for pets. It has been used to help control fleas and even promotes a healthy shiny

Saturday, November 17, 2012

Kiwi-another super food for your healthy body!

Kiwi and its Many Health Benefits
By: Alexandria Hardy, RD
Kiwi SuperfoodWhat's in a Name?
For this fruit, quite a lot! The kiwi, originally called the Chinese gooseberry and later the “sunny peach”, was renamed the kiwi by New Zealand natives after their national bird. There are over 400 varieties of this fuzzy fruit, which grows off of vines on a trellis, much like grapes are cultivated.

Quintessential Kiwi Research
Researchers exploring the potential positive features of the kiwi fruit have conducted several studies involving children and adults. A study in Italy indicated that children had less trouble with wheezing, shortness of breath, and coughing in the night when they consumed 5-7 servings of kiwi or citrus fruit a week. Asthma sufferers were found to derive the most benefit from the kiwi, even when eaten as few as 1-2 times a week. Adults can also benefit from eating the jewel-toned fruit! Another study demonstrated that eating 2-3 kiwi fruits a day can reduce the potential for blood clots and decrease triglycerides. Yet another study cited the kiwi’s ability to protect and repair the body from DNA damage, which could protect against cancer.
Nutritional Nods
From disease prevention to an abundance of vitamins and minerals, the kiwi provides a wide array of nutrition benefits. According to a study at Rutgers University, the kiwi is the most nutrient dense fruit, ounce for ounce. Below is a list of the different ways that the naturally fat-free kiwi can help our health:
  • Disease Prevention
    • Fiber: Kiwi provides 16% of the RDA for fiber and has a role in the prevention of constipation and some cancers.
    • Phytonutrients: Kiwis have phytonutrients, which repair DNA, act as the body’s protection against some cancers, and function as antioxidants. Learn more about phytonutrients plant powers.
  • Vitamins
    • Folic Acid: Kiwi provides 10% of the RDA for folic acid, which is important for expectant mothers and works to produce red blood cells.
    • Vitamin C: One serving of kiwi gives the body 230% of the RDA for Vitamin C, which helps heal wounds, increase iron absorption, and boost the immune system.
    • Vitamin E: Kiwi provides 10% RDA for Vitamin E and decreases the risk of heart disease.
  • Minerals
    • Calcium: Kiwi provides 5.5% of the RDA for Calcium.
    • Chromium: Kiwi aids in regulating heartbeats.
    • Copper: Kiwi provides 8% of the RDA for Copper.
    • Iron: Kiwi provides 4% of the RDA for Iron.
    • Magnesium: Kiwi provides 6% of the RDA for Magnesium, which can enhance your energy level.
    • Potassium: Kiwi aids in fluid maintenance.
    • Zinc: Kiwi helps keep hair, skin, teeth, and nails healthy.
Selecting, Storing, and Eating a Kiwi
How do I choose a kiwi?
  • Look for a fruit that is plump and fragrant with no visible bruising or wrinkles and a slightly firm feel
What if I chose a fruit that isn’t yet ripe?
  • Kiwis ripen quickly when placed in either a paper or plastic bag with a banana. However, once they are ripened, store them away from other fruit or they will decompose more quickly!
How long are kiwis good for once I buy them?
  • Ripe kiwi fruit can last in the refrigerator for 1-2 weeks.
Can I eat the skin?
  • You can, but wash carefully to remove unwanted pesticides! Rub it a bit to minimize the fuzz. The skin actually provides more fiber to your sweet snack. If you’re not fond of the fuzzy exterior, simply “sloop” it out by slicing the kiwi in half horizontally and spooning out each end to enjoy.
What is a serving size?
  • A serving of kiwi fruit is ½ cup, or 1 medium-sized kiwi.
The Kiwi Craze
Kiwi fruit can be enjoyed in smoothies, sprinkled into your morning yogurt, mixed into fruit salad, or eaten plain. For a few more creative ideas to incorporate kiwis into your daily meals, check out the ideas below:
  • Make a “fruit pizza” out of graham crackers and a creamy topping (peanut butter, honey, ricotta cheese- the possibilities are endless!) and sprinkle chopped kiwi on top.
  • Involve your kids and make fruit kabobs with kiwi as the star (Make sure to use blunt end skewers so the little ones don’t hurt themselves!).
  • Incorporate kiwi into a citrusy jam, jelly, or chutney.
  • Rub on meat for an all-natural meat tenderizer- the kiwi contains enzymes that aid in breaking down protein.
Alexandria Hardy is a Registered Dietitian
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Sunday, November 11, 2012

Love is a two way street(so to speak)

Eating the right foods is one of the best ways to love
yourself....if you love your body it will love you right back!

Wednesday, October 31, 2012

"Treated" NOT tricked!

 

     With all the visual stimulation provided by most retailers
this time of year, it is easy to be lulled into a comfy and warm
feeling about Halloween. All the candy wrapped in their bright
wrappers seem to be calling your name! Kids and adults alike are
in a joyful frenzy trying to decide what they "will be" for the big
night. 
     Given the fun filled stimulation to all your natural senses it
is easy to see how anyone can get caught up in the October craziness! After all it's just harmless,sweet tasting fun isn't it?
On the surface, that would seem to be the case but when one
stops to consider the origin of this holiday, it is not harmless at
all.
     The Word of God tells us that we as God's children  should
be set apart, different, from the rest of the people, those who don't
belong to HIM. As HIS children, we need to stand out . Yes, it
is easy to be tricked by such a seemingly "fun" holiday, but if we
can but turn our eyes from the things that sparkle and shine, and
keep our eyes on the Lord, then we will discover the "real" and
the sweetest treat of all...eternal life!


Friday, October 26, 2012

The magic fruit...

I'm sure everyone has heard that "an apple a day keeps the Dr. away but did you know that "when" you eat an apple can make all the difference with certain ailments? For example, eating an apple before breakfast(on an empty stomach), can help alleviate conconstipation, and other digestive problems. Other benefits of apples are: lowered cholesterol, weight loss, and improved lung function, just to name a few. 
    There are many more benefits to eating apples but it is 
important to remember that it is best to eat organic apples because
non-organic apples have been treated with numerous pesticides. Also important is the fact that you should eat the apple with the 
peeling on as the peel contains a great amount of fiber as well.
Lastly, it is better to eat your apples fresh, not juiced or applesauce.